December 4, 2020
Local Bartender Wins Regional Award
Raleigh Swan, The "Monsuma" | Photo by The Hope Farm via Facebook
According to a recent announcement, Raleigh Swan, a bartender with the Hope Farm in Fairhope, is an Alabama Restaurant & Hospitality Association Regional Bartender of the Year. The winning drink, the “Monsuma,” is made from Old Forester 86, fresh lemon juice, red wine reduction, satsuma and ginger foam, and atomized angostura bitters.
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