PP Hospitality Group To Host Culinary Event With Top Chef Winner

PP Hospitality Group has announced an event featuring renowned chef and Bravo’s Top Chef Season 16 winner, Kelsey Barnard Clark. The low country boil Eat and Greet event will take place at 6 p.m. on November 19 at The Waterfront at 1 Yacht Club Drive in Daphne. Clark, a native of Dothan, will bring her signature Southern-French cooking style and feature her new cookbook, Southern Get-Togethers: Favorite Recipes for Gathering with Family and Friends. She will share insights from and stories behind her favorite recipes, offering guests a look into her party-planning wisdom and Southern hospitality. Tickets start at $75.

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